Our premium export-quality green chillies are hand-picked from trusted farms across India, ensuring vibrant color, firm texture, and consistent heat that meets international standards. Known for their bright green appearance and bold spicy flavor, these chillies are rich in natural capsaicin and essential nutrients like vitamins A and C, making them a versatile ingredient for global cuisines, food processors, and retail markets alike. Carefully sorted and packed in ventilated, export-grade cartons, they maintain freshness and firmness throughout long-distance transportation. With a reliable cold chain and strict quality control, our green chillies deliver exceptional taste and nutritional value to customers around the world. These green chillies are ideal for use in a wide range of culinary applications—from fresh salsas, sauces, and stir-fries to pickles, marinades, and ethnic dishes—making them a staple for chefs and food manufacturers globally. Their medium-to-high pungency adds authentic heat and aroma, while their rich nutrient profile supports metabolism and immune health. Each shipment is prepared in compliance with international food safety regulations, offering extended shelf life under proper refrigerated conditions and ensuring satisfaction for international buyers and distributors.